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Chili.. i'm so freakin full... i'm going to hook ya'll up

 
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warlock
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Joined: 20 Jan 2005
Posts: 1503
City: AC

PostPosted: Feb 12, 2006 8:51 pm    Post subject: Chili.. i'm so freakin full... i'm going to hook ya'll up Reply with quote

my chili recipe
2 lbs of ground chuck
1 lg can of bush's hot chili beans
1 can of bush's dark red kidney beans
1 can of bush's light red kidney beans
1 can of bush's black beans
1 can of crushed tomatos (del monte italian style)
1 can of crushed tomatos (del monte mexican style)
1 can of rotel - hot, the red can
1 can of tomato paste
2 hot serpin peppers chopped fine
1/2 large white onion chopped
5 cloves of garlic minced
1/2 pack of chili-O
3-4 tablespoons of emeril's southwest seasoning
1 tablespoon of cayenne pepper
crushed red pepper to taste
salt to taste
1 beer, preferable a schlitz, or old millwalkee.. or budweiser.. PBR

brown the meat.. combine the rest (oh.. do rinse the beans) cook for 4-6 hrs on low...
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daniel
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Joined: 26 Apr 2004
Posts: 3669
City: Duncan

PostPosted: Feb 12, 2006 9:52 pm    Post subject: Reply with quote

haha thanks warlock
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Bad Luck
Backside 180
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Joined: 20 Jul 2005
Posts: 1357
City: austin / san marcos

PostPosted: Feb 13, 2006 12:16 am    Post subject: Reply with quote

damn, im making that this weekend.

how many does it serve?

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JamesBoardr
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Joined: 10 Feb 2005
Posts: 1672
City: clermont

PostPosted: Feb 13, 2006 12:27 am    Post subject: Reply with quote

Bad Luck, 4 cans of bean...
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Bad Luck
Backside 180
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Joined: 20 Jul 2005
Posts: 1357
City: austin / san marcos

PostPosted: Feb 13, 2006 12:34 am    Post subject: Reply with quote

JamesBoardr, and 2 lbs of meat and a bunch of other stuff... could serve more than 4 people, or fewer...
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Iamjesse
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Joined: 01 Jul 2005
Posts: 786
City: League City/San Marcos/ Austin

PostPosted: Feb 13, 2006 5:06 am    Post subject: Reply with quote

Bad Luck - call me when your done cooking... i will be over to help you eat it all.
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Morphine
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Joined: 03 Jun 2004
Posts: 1207
City: 706omg

PostPosted: Feb 13, 2006 8:40 pm    Post subject: Reply with quote

5 cloves of garlic? that's a lot to the maxx.
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